SAUSAGE BAKED PENNE with Sautéed Zucchini and Spinach

What makes this dish special

• Gluten-free brown-rice pasta
• Nitrate- and nitrite-free turkey sausage with Italian spices
• Rich marinara sauce sweetened with a touch of honey (instead of refined sugars)
• One full cup of vitamin-rich veggies including sautéed zucchini, grape tomatoes, and spinach
• Creamy blend of ricotta, mozzarella, and Parmesan cheese
• Try topping with fresh basil, some extra grated cheese, and freshly cracked pepper